Pasture raised chicken, Grass-fed beef, Home-grown pork, Farm fresh eggs

We believe that animals should be raised like they were 100 years ago. Foraging. Grazing. Pastured. This ensures the most nutritionally dense food that is not only better tasting, but better for you. We started this farm for our children, to give them the best food we could provide. Now, we want to extend that to you all. Please, come and see our farm. See what we do. See why we can provide you with the healthiest meat that comes from our farm to your plate.

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 Our oldest, Tucker, taking our broilers from brooder to pen.

Our oldest, Tucker, taking our broilers from brooder to pen.

 Our youngest(soon-to-be-middle), Ellis Mae, bringing in some eggs from our Cinnamon Queen layers.

Our youngest(soon-to-be-middle), Ellis Mae, bringing in some eggs from our Cinnamon Queen layers.

Visit our farm

Find out more about our farm. Come and see what we do. Bring the kiddos and let them see where their food comes from. Please, if you are planning to come, contact us first to we can make sure to be there and give you the time you want to learn about what we do and for you to ask any questions!

 

Consumers who care about their food need to understand that security does not come from bureaucrats or labels; the best way to know the quality and safety of your food is to see the source and visit the farmer.
— Joel Salatin, Polyface Farms

From Our Farm To Your Health